Helichrysum

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Helichrysum is a perennial plant with characteristic whitish leaves and yellow flower heads. The flowers contain a high content of flavonoids, tannins and caffeic acid.

 

The infusion of Helichrysum has a beneficial action in cases of skin diseases and whooping cough. Recommended for use in the kitchen, especially in the preparation of fish-based main courses, thanks to its mild, pleasantly fresh aftertaste.

Pack of 10 grams. Store the Helichrysum in a cool and dry place. Our Helichrysum is packaged in the Trecastagni plant, on the slopes of Etna.

 

The plant has a slight hint of licorice, its scent is similar to curry. In the kitchen it is preferable to use the dried flowering twigs. It is kept in glass jars and is used to flavor rice, vegetables, eggs, chicken and fish.

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GOOD TO KNOW

THE PROPERTIES OF HELICHRYSUM

Elicrisio essiccato
SOOTHING

Helichrysum has excellent soothing and anti-reddening properties, useful for treating sunburned skin. Its applications also concern chilblains and burns.

HEALING

Helichrysum oil also has excellent natural healing properties.

ANTIBACTERIAL – ANTI-INFLAMMATORY

Studies conducted in this regard have shown that the extracts of helichrysum are endowed with antibacterial and antifungal, anti-inflammatory and antioxidant activity.